SALEM, Ore. – Oregon Fruit Products LLC announced Lime Fruit in Hand, a quick and easy way for the restaurant world to create real tart lime drinks like lime and margaritas. Made with real limes, Lime Fruit in Hand is frozen and ready to mix as a 5 + 1 concentrated base for limes, or ready to use in a variety of cocktails and soft drinks.
Lime Fruit in Hand delivers crisp, pure acidity because it’s simply made with real fruit. The product’s smooth mashed consistency blends easily into drinks, sauces and smoothies, and offers tangy complexity and dimension when combined with other fruits.
âAsk any bartender or fast casual food operator, you just can’t replicate the taste of fresh fruit with syrup or essence,â says Wendy Bramley, Oregon Foodservice Sales Manager. Fruit Products: âLime Fruit in Hand is a premium product. Quality cropped, offering the character and texture of freshly squeezed limes, in a ready-to-mix format.
About Oregon Fruit In Hand
Oregon Fruit in Hand products enhance a variety of dishes and drinks with high quality real fruit. Offering superb quality fruit, the product line is free of artificial ingredients, contains no high fructose corn syrup, and is non-GMO, certified kosher, and naturally gluten-free. Fruit in Hand Limeade ships frozen in gallon containers, defrosts within hours under refrigeration, and stays fresh for up to 6 months. Fruit In Hand Velvet ships frozen in 35 oz. bottles, defrost in a few hours under refrigeration and stay fresh for up to 14 days.
Oregon Fruit Products LLC
Founded in 1935, Oregon Fruit Products offers a full line of premium canned, frozen and shelf-stable fruit for consumers, food service operators and ingredient sales. The company is located in Salem, Oregon, and can be found on the web at oregonfruit.com.
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